One table for eight


We are passionate about food and drink, which is why both play such an important role at SOEDER Countryhouse & Kitchen. Our countryside cooking is inspired by the South combined with some of the finest ingredients that Bjäre has to offer, including fresh fruits and vegetables from our garden.



After an optional aperitif we invite our guests to gather at the rustic farm table, where we start dinner with our signature Miniature Cuisine, a wide variety of shared small dishes. This journey through flavor leads to the main dish, served family style, and finally a dessert. You even have the opportunity to enrich your dinner with a fine selection of cheese.

We stay true to our values of simplicity, purity and seasonal flavors.



Miniature cuisine


Main dish



(optional, surcharge of SEK 90)



580 kr

We also offer optional wine pairings

Opening hours

Wednesdays to Saturdays

We open for aperitif

at 18.30

Seating is at 19.30

The evening ends around 22.30

Reservation required


Our exclusive SOEDER Kitchen with one dinner table is open Wednesdays to Saturdays.

Please book your place at the farm table in advance. We can host up to 8 people per evening. 


Read more about our dinners above or have a first look in our wine cellar.


Our set menu changes each day, so don´t forget to let us know about any food allergies or intolerances when booking.